Agrocepia is a leading Chilean company that produces and sells a wide range of dehydrated and infused fruits for the international food industry. Agrocepia combines high safety products and service of excellence to meet the needs of the customers.

The industrial plant is located in the Maule Valley, agricultural area well known for its climate and soil that provide the ideal conditions for producing high quality fruits primarily oriented towards export markets. Focusing on high value ingredients, Agrocepia has achieved a well established reputation and a strong market position throughout the world

Since its foundation in 1987, the company has committed to working in innovative and customized solutions required by the ever changing food business. Agrocepia has consolidated a position as the most specialized and reliable producer of dehydrated apple, either conventional or organic, being able to offer a wide range of fruit products for specific applications of its customers such as confectionery, cereals and bakery among others. Agrocepia exports over 95 % of its production and 100 % of the products are made in the factory in Chile.

The company is certified to produce organic products and operates facilities under BRC, Kosher and Halal certifications. The main goal is to meet and exceed the expectations of the customers in relation to food safety.

Board Of Directors

  • Ignacio Rius, Civil Engineer, President
  • Marcelo Mourgues, Civil Hydraulic Engineer, Director
  • Sebastian Rius, Civil Engineer - Master of Finance, Director
  • Felipe Rius, Commercial Engineer - Master of Finance, General Manager